A joyful celebration of the globally beloved dumpling, with more than 80 comforting recipes showcasing the diverse flavors and textures of one of the worlds favorite foods.

The whole world loves dumplings, whether its a Shanghai soup dumpling, a cheese-filled pierogi, a meaty empanada, or a spinach tortellinitheres barely a food culture that doesnt celebrate some kind of dumpling in its repertoire, and for good reason! Easy to make, dumplings have been made for centuries, if not millennia, around the world. Join in on celebrating the diverse flavors and textures offered by these magical little pillows, with more than 80 simple, approachable recipes inspired from all corners of the globe.

With chapters categorized by time commitment, and ranging from quick assembly dishes using ready-made dumplings to wrappers and fillings made from scratch, youll find bite-worthy treasures like:

• Miso Tofu Soup with Pork & Mushroom Pillows
• Chicken Dumpling Caesar Salad
• Mini Jerk Chicken Dumpling Burgers
• Speedy Laksa-Style Dumpling Noodle Soup
• Chipotle Chicken & Corn Ball Casserole
• Pan-Fried Harissa Turkey Dumpling
• Open-Top Tofu & Mushroom Baskets with Tahini Chili Noodles

Whether youre looking for a quick lunch, some batch prep to fill the freezer, or a fun way to spend an evening with friends,The World Is Your Dumplingis a delicious little packagejust like your favorite dumpling.